bell peppers

Bell Peppers

summer squash

Summer Squash

 

Beets

Beets

japaneseeggplant

Eggplant

tomatoes

Tomatoes

lettuce

Lettuce

carrots2

Carrots

 

fennel

Fennel

kitchen-tips

How to Use all the Fennel in Your CSA Share (and like it!)

Heirloom Tomatoes in the CSA Share

Meal Plan Prep Tips

Week 10 Basic Share Shopping List

Grilled Baba Ghanoush – Make tahini dressing ahead of time.

Chop Salad – Wash and chop lettuce, then store it in a container with a paper towel under it so it’s ready when you need it. If using wheat pasta you can cook it ahead and refrigerate it, just toss it with a little oil so it doesn’t stick together.


 

omni-meal2

Ratatouille

Chopped Salad with Honey Mustard Dressing

Grilled Bok Choy with Miso Dressing

Grilled Eggplant with Tahini Sauce

Grilled Sausage with Buttermilk Fennel Slaw


 

veg-meal

Ratatouille

Chopped Salad with Honey Mustard Dressing

Grilled Bok Choy with Miso Dressing

Grilled Eggplant with Tahini Sauce

Carrot Hot Dogs with Buttermilk Fennel Slaw


 

gluten-free-meal-plan

Ratatouille

Chopped Salad with Honey Mustard Dressing – sub GF noodles or your favorite grain

Grilled Bok Choy with Miso Dressing

Grilled Eggplant with Tahini Sauce

Grilled Sausage with Buttermilk Fennel Slaw or Carrot Hot Dogs with Buttermilk Fennel Slaw – leave out the bun

 


Website Proudly Supported By

Learn More