Nov 6, 2015 | Auburn & Skaneateles CSA, Aurora CSA, Binghamton CSA, CSA Experiences, Harvest, Homer & Cortand CSA, Ithaca CSA, Seneca Falls CSA, Syracuse CSA
CSA Harvest – Final Week! This week’s SUPER AMAZING weather has my mind going in circles about the fact that next week, is indeed the final week of the summer CSA season. I know everyone that works here at EMF feels so much gratitude, and that I can say...
Oct 9, 2015 | Auburn & Skaneateles CSA, Aurora CSA, Binghamton CSA, CSA Experiences, Harvest, Homer & Cortand CSA, Ithaca CSA, Seneca Falls CSA, Syracuse CSA
CSA Shares This Week This week we brought most of the winter squash in from the fields and it’s a bumper crop! So, we’ll be loading your CSA boxes up for the rest of the season. The nights have been a bit more chilly, but still no sign of frost – so...
Jul 24, 2015 | Auburn & Skaneateles CSA, Aurora CSA, Binghamton CSA, CSA Experiences, Harvest, Homer & Cortand CSA, Ithaca CSA, Seneca Falls CSA, Syracuse CSA
The Week’s Forecast Finally things are starting to dry out in the fields. If you know any farmers, it won’t be long until you hear us complaining that it’s too dry 🙂 We found a spattering of ripe tomatoes at the end of this week in our high tunnels....
Jul 3, 2015 | Auburn & Skaneateles CSA, Aurora CSA, Binghamton CSA, CSA Experiences, Harvest, Homer & Cortand CSA, Ithaca CSA, Seneca Falls CSA, Syracuse CSA
This week’s forecast! Once we get past the July 4th weekend we start to head into the juicy part of the season. Summer squash, Peppers, Eggplant, Tomatoes, Carrots, and more are all just around the corner. Likely This Week: Lettuce Kale Bunched Onions Bunched...
Jul 10, 2014 | Auburn & Skaneateles CSA, Binghamton CSA, CSA Experiences, Homer & Cortand CSA, Ithaca CSA, News, Recipes, Syracuse CSA, Vegetable Guide
Often referred to as yellow squash, summer squash is harvested when it is young enough to eat the whole plant, including the skin and seeds. Summer squash are tender, mild, and so versatile. On the farm we grow several varieties of squash including the yellow...
Jun 25, 2014 | Auburn & Skaneateles CSA, Binghamton CSA, CSA Experiences, Gluten Free, Homer & Cortand CSA, Ithaca CSA, News, Recipes, Syracuse CSA, Vegetarian
Polenta is a great gluten-free starch that can easily be turned into a vegetarian entree. Polenta, also called corn grits can be served soft or spread into a pan and chilled. It makes a great foil for our Kale Pesto, the bunches in the CSA Shares have been plentiful!...
