Turkey Ruebens

Turkey Ruebens

A rueben is a classic that may or may not need updating, but this version is simple, arguably lighter than the diner version, and it’s going to be perfect for your Thanksgiving leftovers! I also laced the dressing with chipotle, because I can’t...
Tempeh Rueben

Tempeh Rueben

Even though my vegetarian days are over, I love vegetarian reubens (and also Turkey Reubens!). Here we combine tempeh with an easy faux sauerkraut, chipotle laced Russian dressing and of course Swiss cheese on griddled rye bread. The results are satisfying –...
Grilled Beet Sliders

Grilled Beet Sliders

We get really creative with beets on the farm, just a quick glance the page for beets is evidence of that! This isn’t the first beet sandwich we’ve made, but this is definitely one of the easiest. The idea for this sandwich actually came from an evening of...
Carrot Sloppy Joes

Carrot Sloppy Joes

What’s a vegetarian alternative to pulled pork? I wanted to make something vegetable based, not soy or seitan based. After a little research, I found a suggestion for carrots and barbecue sauce. I took it a step further with an easy homemade sauce, and the...

Website Proudly Supported By

Learn More