butternutssquash

Butternut Squash

carrotsa-1

Carrots

lettuce3

Lettuce

kale2

Kale

Beets

Beets

delicata

Delicata Squash

celeriac2

Celeriac

brusselssprouts2

Brussels Sprouts

cilantro

Cilantro

mizuna

Mizuna

kitchen-tips

Easy Tips for Storing Winter Squash

Baking with Vegetables

7 Ways to Use Mizuna

 

Flatbread. Make the dough in advance (or use pre-made!) Cook the topping in advance and assemble the same night for dinner.

Salad. Pre-cook eggs, squash, toast nuts, make dressing ahead. Assemble just before serving.

Beets. Make the pistachios ahead of time.

omni-meal2

Butternut Squash & Kale Fall Flatbread

Bolognese with Celeriac & Carrots

Pasta with Brussels Sprouts, Sausage, & Apple

Roasted Beets with Candied Pistachios

Miso Noodle Soup – use mizuna & cilantro

Fall Cobb Salad


 

veg-meal

Vegetarian Butternut Squash & Kale Fall Flatbread

Vegan Lentil Bolognese

Pasta with Brussels Sprouts & Apple

Roasted Beets with Candied Pistachios

Miso Noodle Soup – use mizuna & cilantro

Fall Cobb Salad


 

gluten-free-meal-plan

Butternut Squash & Kale Fall Flatbread – use GF pizza crust

Bolognese with Celeriac & Carrots or Vegan Lentil Bolognese

Pasta with Brussels Sprouts, Sausage, & Apple – with or without sausage, use GF pasta

Roasted Beets with Candied Pistachios

Miso Noodle Soup – use mizuna & cilantro

Fall Cobb Salad


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