springonion

Spring Onions

kaleindex

Kale

Beets

Beets

lettuce

Lettuce

fennel

Fennel

dill

Dill

cabbage

Cabbage

carrots2

Carrots

 

radish4

Radish

escarole

Escarole

 


 

kitchen-tips

Week 6 Premium Share Shopping List

Using the Dill in Your CSA Share

How to Chop a Fennel Bulb

Meal Plan Prep Tips

Make the croutons in advance for Grilled Beans & Greens.

Use all your leftover vegetables at the end of the week for stir-fry.


 

omni-meal2

Summer Squash Frittata

Grilled Greens & Beans

Creamy Beet and Fennel Soup with Simple Salad (lettuce & radishes)

Smoky Kale Salad

Pulled Pork with Dill Vinegar Slaw

Stir-fry Without a Recipe – all your leftover veggies!


 

veg-meal

Summer Squash Frittata

Grilled Greens & Beans

Creamy Beet and Fennel Soup with Simple Salad (lettuce & radishes)

Smoky Kale Salad

Carrot Sloppy Joes with Dill Vinegar Slaw

Stir-fry Without a Recipe – all your leftover veggies!


 

gluten-free-meal-plan

Summer Squash Frittata

Grilled Greens & Beans – omit croutons or make your own Gluten Free croutons

Creamy Beet and Fennel Soup with Simple Salad (lettuce & radishes)

Smoky Kale Salad

Pulled Pork or Carrot Sloppy Joes with Dill Vinegar Slaw make sandwiches with Gluten free bread or omit bread

Stir-fry Without a Recipe – all your leftover veggies!


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