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Recipe Index

Parsley Almond Pesto

1 bunch chopped flat leaf parsley
¾ teaspoon salt
1/3 cup olive oil
1/3 cup unsalted almonds

Combine all ingredients in a food processor and pulse until smooth. ...

Market Manager’s Rhubarb Sauce


6-8 cups rhubarb
1 cup water
1 ½-2 cups sugar
2-3 tbsp minute tapioca

Wash rhubarb and dice. Put in saucepan with sugar and bring to a boil....

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